European-style cuisine at Cafe Bali

Cafe Bali was established in 1999. Cafe Bali uniquely divides their specialties
into two: the ever popular Indonesian cuisine and European cuisine. Then in 2004, we
introduced the new division for Asian cuisine.

We serve up 60 types of our Traditional Indonesian menu, served in Prasmanan style.
Also available is the Sundanese lotek & gado-gado, which usually sold out by evening.
Sop Buntut is also a popular choice with its rich, crispy texture.

The European cuisine was cooked authentically to suit the local taste buds.
A few of our prides are Coudron Bleu, Sirloin Steak which are very likable.

Cafe Bali was praised for variety of original beverages, such as Gadis Bali Juice,
Jejaka Bali Juice, Senja di Uluwatu Juice and Es Pelangi. Also, the unforgettable
Sundanese snack: Kolak, Rujak Bebeuk, Rujak Asinan, Rujak Campur.

Cafe Bali's quality of taste is strictly maintained because we prioritize
taste and cleanliness. The ingredients we use are chosen carefully from wide range of
good spices from around the world.

Sumber : thecafebali
Lihat juga :
Starbucks
The cafe
Coffebean